Implementation of Overpressure-Retort Technology to Extend Shelf Life of Packaged Rendang Products in West Pasaman. Jurnal Altifani Penelitian dan Pengabdian kepada Masyarakat, [S. l.], v. 6, n. 1, p. 323–329, 2025. DOI: 10.59395/altifani.v6i1.1036. Disponível em: https://altifani.org/index.php/altifani/article/view/1036. Acesso em: 26 jul. 2026.